Quality Assurance Manager | New Jersey

Food production company based in New York City is seeking a Quality Assurance Manager that will be responsible for ensuring that food products meet required standards. Develop and review quality and safety policies and manage audits by third-party inspectors. Train quality assurance employees and oversee manufacturing and production processes.


  • 5+ years of quality assurance or quality control experience in food production facility
  • 3+ years of experience in quality control management
  • Demonstrable knowledge of Federal regulatory requirements and compliance
  • Bachelor’s in Food Science or related degree


  • Innovator and leader in change
  • Promote and utilize other’s talents
  • Actions are plan-based and result from strategy as opposed to reactionary
  • Goals achieved by teamwork instead of own personal efforts
  • Leadership style yields influence and trust
  • Achieves results