Brooklyn based food manufacturing company seeking production line worker to perform the assigned job as indicated by his/her supervisor in accordance to the Safety, QA and USDA rules.
Responsibilities:
Responsible for the production of a quality product that meets all customer and regulatory requirements.
Effectively communicates as required with supervisor.
Follows specific directions, fully understand the training on safety, QA and USDA rules.
Maintains the work area clean and safe at all times.
Assists other employees and Supervisor when requested.
Performs with the best effort as indicated by the production line’s pace.
Qualifications:
Basic reading, writing and math skills.
High School diploma/Equivalent, preferred
Hard working, dependable, safety conscious and team oriented.
Lift up to 50 lbs.
Work standing or walking for long periods of time.
Work bending and squatting.
Work making fast and repetitive hand motions.
Work in hot conditions.
And able to push/pull heavy loads using hand jack.
Adhere to all GMP’s (Good Manufacturing Practices), such as good hand washing practices and adhering to the employee hygiene plan.
Follow all USDA guidelines
Report any issues regarding food safety or quality to supervision and/or quality assurance
Able to lift 50 lbs., stand for extended periods of time, and frequently climb, bend, and stretch.